00. ºÎ½Ä
 
10. À§½ºÅ°¿Í ´ã¹è
 
11. ¼±¿øÈÄ»ý, ¿À¶ô¿ëÇ°
 
15. õ ¹× ¸°³×¸£·ù
 
17. ÁÖ¹æ ¿ëÇ°
 
19. ÀǺ¹·ù
 
21. ·ÎÇÁ·ù
 
23. ÇÏ¿ª Àåºñ
 
25. ÆäÀÎÆ®
 
27. µµÀå ±â±¸
 
31. ¾ÈÀüº¸È£Àåºñ
 
33. ¾ÈÀü Àåºñ
 
35. È£½º, Ä¿Çøµ
 
37. Ç×ÇØ ±â±¸
 
39. ÀǾàÇ°
 
45. ¼®À¯ Á¦Ç°
 
47. ¹®±¸·ù
 
49. ÀÏ¹Ý Ã¶¹°
 
51. ºê·¯½¬, ¸ÅÆ®
 
53. ¼¼¸é À§»ý±â±¸
 
55. ¼¼Á¦, È­ÇÐÁ¦Ç°
 
59. Àüµ¿, °ø±â°ø±¸
 
61. ÀÏ¹Ý ÀÛ¾÷°ø±¸
 
63. Àý»è °ø±¸
 
65. °èÃø °ø±¸
 
67. ö, ºñö
 
69. º¼Æ®, ³ÊÆ®
 
71. ÆÄÀÌÇÁ
 
73. ¹è°ü ÀÚÀç
 
75. ¹ëºê·ù
 
77. º£¾î¸µ
 
79. Àü±âÁ¦Ç°
 
81. ÆÐÅ· ¹× Á¶ÀÎÆ®
 
85. ¿ëÁ¢ ±â±â
 
87. ±â°è ºÎÇ°
 
99. ¾î±¸, ¼Ó±¸
 
 
 
 
 
 
ÁÖ¿ä´Ü¾î
   
ÄÚµå¹øÈ£
   
 
: »çÁø ÀÖÀ½
 
Section : 00. ºÎ½Ä
1027 [33/35](ÇöÀçÆäÀÌÁö/ÃÑÆäÀÌÁö)
  ÄÚµå¹øÈ£ Á¦ Ç° ºñ °í ´Ü À§ °¡°Ý( WON )
  ²®ÁúÀÖ´Â ÇÁ¶ûũǪ¸£Æ® ¼Ò½ÃÁö (¸é¼¼) , SAUSAGE FRANKFURTER WITH SKIN (720 GRM x 12 TIN) BONDED    CTN  0  
  ÇÖµ¶ ¼Ò½ÃÁö (¸é¼¼) , SAUSAGE HOTDOG (2.3 KG x 6 TIN DANISH) BONDED    CTN  0  
  ³ë¸£¿þÀÌ½Ä ¼±Áö ÅëÁ¶¸² (¸é¼¼) , BLOOD PUDDING NORWEGIAN (800 GRM x 24 TIN) BONDED    CTN  0  
  °£ ÆäÀ̽ºÆ® ÅëÁ¶¸² (¸é¼¼) , LIVER PASTE (200 GRM x 24 TIN) BONDED    CTN   
  ³ë¸£¿þÀÌ½Ä ¹ÌÆ®º¼ (¸é¼¼) , MEAT BALL NORWEGIAN (800 GRM x 24 TIN) BONDED    CTN  0  
  ³ë¸£¿þÀÌ½Ä ¹ÌÆ® ÄÉÀÌÅ© (¸é¼¼) , MEAT CAKE NORWEGIAN (800 GRM x 24 TIN) BONDED    CTN   
  ³ë¸£¿þÀÌ½Ä ¼Û¾ÆÁö ·Ñ (¸é¼¼) , VEAL ROLL NORWEGIAN (1.5 KG x 8 TIN) BONDED    CTN   
  µ§¸¶Å©½Ä ¹ÌÆ® º¼ (¸é¼¼) , MEAT BALL (227 GRM x 12 TIN DANISH) BONDED    CTN   
  °ÅºÏ ½ºÇÁ (¸é¼¼) , MOCKTURTLE IN GRAVY (560 GRM x 12 TIN DANISH) BONDED    CTN   
  ³ë¸£¿þÀÌ½Ä ´ë±¸¾Ë ÅëÁ¶¸² (¸é¼¼) , COD ROE NORWEGIAN (600 GRM x 12 TIN) BONDED    CTN  0  
  ³ë¸£¿þÀÌ½Ä »ý¼± º¼ (¸é¼¼) , FISH BALL NORWEGIAN (800 GRM x 24 TIN) BONDED    CTN   
  ³ë¸£¿þÀÌ½Ä »ý¼± ÄÉÀÌÅ© (¸é¼¼) , FISH CAKE NORWEGIAN (800 GRM x 24 TIN) BONDED    CTN   
  ³ë¸£¿þÀÌ½Ä »ý¼± Ǫµù (¸é¼¼) , FISH PUDDING NORWEGIAN (800 GRM x 24 TIN) BONDED    CTN   
  ³ë¸£¿þÀÌ½Ä Ã»¾î ÅëÁ¶¸² (¸é¼¼) , HERRING TIDBITS NORWEGIAN (100 GRM x 25 TIN) BONDED    CTN  0  
  Å丶Åä¿¡ ³ÖÀº °íµî¾î ÅëÁ¶¸² (¸é¼¼) , MACKEREL IN TOMATO NORWEGIAN (170 GRM x 50 TIN) BONDED    CTN  0  
  ±â¸§¿¡ ³ÖÀº ¾î¸° Á¤¾î¸® ÅëÁ¶¸² (¸é¼¼) , SILD SARDINE IN OIL NORWEGILE (106 GRM x 20 TIN) BONDED    CTN   
  Å丶Åä¿¡ ³ÖÀº ¾î¸° Á¤¾î¸® ÅëÁ¶¸² (¸é¼¼) , SILD SARDINE IN TOMATO NORWEGILE (105 GRM x 100'S) BONDED    CTN   
  ¸êÄ¡ ÇÊ·¿ ÅëÁ¶¸² (¸é¼¼) , ANCHOVY FILLET DANISH (65 GRM x 10 TIN) BONDED    CTN   
  Ä³ºñ¾î ÅëÁ¶¸² (¸é¼¼) , CAVIAR DANISH (100 GRM x 12 BTL) BONDED    CTN  0  
  Ã»¾î ÇÊ·¹Æ® ÅëÁ¶¸² (¸é¼¼) , HERRING FILLET SALTED DANISH (1.5-KG) BONDED    TIN  0  
  ¸Å¿î û¾î ÇÊ·¹Æ® ÅëÁ¶¸² (¸é¼¼) , HERRING FILLET RED SPICED DANISH (1.5-KG) BONDED    TIN  0  
  Å丶Åä¿¡ ³ÖÀº û¾î ÅëÁ¶¸² (¸é¼¼) , HERRING IN TOMATO DANISH (260 GRM x 20 TIN) BONDED    CTN   
  Å丶Åä¿¡ ³ÖÀº °íµî¾î ÅëÁ¶¸² (¸é¼¼) , MACKEREL FILET IN TOMATO DANISH (850 GRM) BONDED    TIN   
  Å丶Åä¿¡ ³ÖÀº ÂüÄ¡ ÅëÁ¶¸² (¸é¼¼) , TUNA IN TOMATO DANISH (127 GRM x 20 TIN) BONDED    CTN  0  
  ¹Ù´Ù ¿¬¾î ÅëÁ¶¸² (¸é¼¼) , SEA SALMON DANISH (90 GRM x 25 TIN) BONDED    CTN   
  ´ë±¸¾ËÁ£ ijºñ¾î ÅëÁ¶¸² (¸é¼¼) , COD ROE CAVIAR KAVLI KAVIAR (150 GRM x 16'S) BONDED    CTN  0  
  ¿°Àå´ë±¸ ÇÊ·¹Æ® (¸é¼¼) , COD FILLET SKIN ON SALTED (19~20 KG/CTN) BONDED    KG  0  
  ³ë¸£¿þÀÌ ¸»¸°´ë±¸ (·ùÆ®ÇǽÃ) (¸é¼¼) , LUTEFISH SKIN ON FROZEN (18~20 KG/CTN) BONDED    KG  0  
  ¼Ò±Ý°£ ¹öÅÍ (¸é¼¼) , BUTTER FRESH SALTED (227 GRM x 40'S) BONDED    KG   
  ¹«¿° ¹öÅÍ (¸é¼¼) , BUTTER FRESH UNSALTED (227 GRM x 40'S) BONDED    KG  0